Red Wine by Banshee from Napa Valley, California. The 2013 Banshee Cabernet Sauvignon jumps out of the glass with aromas of black fruit, incense and plums. The flavors are well delineated and comprised of dark cherry, plums, mineral and touch.
Red Wine by Banshee from Napa Valley, California. Dark plum, cocoa, blackberry and sage aromas with powerful, welldelineated flavors of dark chocolate covered cherry, maceratedstrawberry, wild herbs, mineral and touch of caramel. Well balancedwith.
Red Wine by Banshee from North Coast, California. While many red blends try to bowl you over with full throttle richness and power, Mordecai wants to charm you as well. It possesses a blend of both red and black fruit characteristics, espresso.
White Wine by Banshee from Sonoma County, California. The overall thrust of the wine still starts in the range of apple and pear with flourishes of white peach and nectarine. There is a noticeable but restrained framing of vanilla and toast around.
Red Wine by Banshee from Sonoma County, California. The 2014 is strikes a beautiful balance between both red and blue fruits, notably Bing cherry and Asian plums. Interwoven with the fruit characteristics is coastal moss, fresh wild mushrooms.